Ganso Unayoshi Honten

Shop do not go only to the special day. Value to issue 4,200 yen There are enough. Click here if you want to eat in Japan delicious Unadon. Parking available.

Eel is as delicious as ever (1> Ú¡ <1) But it is a bullish business ~

I arrived at this shop since I couldn't eat eels from New Year's Day. I got a big eel with fat on it. Even if the amount of rice is normal serving, there is food to eat. Trying to order a large serving. It was impressive that the clerk was worried about the large amount. What is a large serving? By the way, we walk a little from Mishima station, but it is worth walking.

It seems to be a popular store in the queue.It was very delicious with a sweet sauce on a fluffy eel.

Unagi is truly delicious. In addition to that, I think it is wonderful to take an order first, ask for a seat, and make an effort to make a effort without giving up, so as not to wait in the crowded lunch.

wild (not farm raised) unagi. delicious! have been twice and have not had to wait more than 15 minutes in line!

The plump roasted eel was exquisiteThe sauce is the sweetness that I like and the rice

I went to eat after a long time. After all it is delicious! It is a pity that there was no particular loss. I ate white worms and it was great.

☆ 3.8Order UNAON Bowl (Aaron)The Unadori came out in about 20 minutes after placing an order.The taste is reasonable. .There was teri on the eel surface, and outside (the eel side of the eel) was also moderately browned and it was fragrant.Personally, it was ☆ 4 if it was a bit more plump.I also got a little rice bowl of pork chopsticks (?) Called Todai-don.This is a rose meat of the size used for horn boiled, and I think that people who can not eel eat it.I think that the taste is firmly attached to the meat, and the expression of block meat of the barbecued tree ... will be most comfortable.Both bowls gather on my stomach as much as the bowl.I am a little eaters because it is a little, but I think that it is satisfied well in parallel.

I asked for lunch on weekdays, but it was heavily crowded.Basically, it may be painful if it is one person in the same seat. Personally I like preference of Shimizu Ward.

I will come to the store around 12:30 on Sunday. I happened to be able to get in to the seat without waiting.First, the impression of customer service is good. My voice is strong and I'm nervous.Order on. It came out in 10 minutes. The top is x1.5, so it slightly protrudes from the weir. The main ingredient is soft and the sauce on the rice is a little sweet.When I ate about half, a new audience came and I was at the seat. I can't be restlessly honest because I can see it while eating.If you know that you are a co-seat and a coffin (or not heavy), you have come to the store, it is subtle, and even if you have good customer service as a post-meal impression, it would be no if you come to the store all the way.

某, this is better than famous stores 店

I happened to work again in Mishima CityI did not dare go last time, but this time I am full and try to eat Mishima City's specialty, eelOrder Namidon 4200 yen (tax included)Price is quite goodSauce has a good balance of soy sauce and dashi so you can enjoy the original flavor of eel because the sauce is not too darkThe eel that is plump and has a good amount of fat is excellentIt is a little far from the center of the city, but it is fully equipped with parking lots and it is full as soon as groups come by sightseeing busIt is just right for occasional luxuryAfter a long time eel, it was very delicious

Speaking of Mishima eel, the cherry blossoms and the former ancestral goddess.Compared to the fragrant cherry blossoms, this is plump and thick.It seems that there is no smell at the eel in the groundwater.I ordered a bowl of rice but the number of cooked rice was 4000 yen, and the half-fresh bowl (2800 yen) was added to the menu.Women may be satisfied with half skewers.When I went to eat for the first time more than 10 years ago it seems a little less than 2000 yen · · ·

The eel was plump and had no smell, and there was no need to put on sanshin. (as you like)Sauce is sweet, but compatibility with rice is perfect. Inside the shop there was a separate account settlement and bills of exchange for notes at the same time in the same seat. I was satisfied with lunch early because it was already full at 11 o'clock.

I visited New Year's Day.I waited for about 30 minutes.A lot of notices were written from the customer's word of mouth.But the customer service attitude was not as bad as it was written in the word-of-mouth, and the clerk was very careful.I asked for half 2900 yen,The eel was plump and the sauce was deep and delicious. I thought the rice was a little bit ugly, but it was delicious.

Waiting for 20 minutes after 12:00 on weekdays ...I was called once, but I couldn't put it in the parking lot, so I waited for another round ... so I think it was about 10 minutes.The taste is thick and delicious.I ordered a little eel, but it's full!

I feel the best eel we ate in Mishima. The taste and depth of the sauce and the eel baking were also the best. The eel bone rice crackers were also delicious. The restaurant is often crowded, and it is a basic seat, but if you can eat delicious eel, you will be satisfied. It seemed like I could take it home.

The sauce was sweet and the amount was sufficient, of course the taste was also very satisfying. A parking lot is also convenient because it is next door.

Expensive and very popular with the locals. Minimum order is one unagi bento per person and they do not allowed sharing. English menu available upon request. Food is just average.

It was delicious. At around 10:45 it opened at the same time as opening. I ordered some of the first ones to be prepared, and soon we met with eels. The taste is normal taste at the eel restaurant. My preference is charcoal fragrant and crispy and inside like fluffier ...

Very good and fast. Recommended!

We arrived before noon on weekdays, so we put in without waiting.I ate the same bowl of unadon. It was delicious according to the price. You may need to reduce the amount of rice because it is large.I did not order, but the eel was protruding from the bowl.

As usual, the procession was the same, but we asked for his father's wish for a birthday celebration with a stable old taste. The staff is very attentive and recommended for acquaintances. I think you can eat at a reasonable price. If you want to share a meal or a meal, you may want another store.There are pros and cons to those who don't fit the store's policy to have many people eat, but I think it's up to the customer to choose.

I went to eat eel in Mishima. Most people were ordering the average.The eel rice cake in the photo is also normal, but I had less rice.Because it was a weekday, I put it in the store immediately without being lined up.Payment is cash only!

I interfered on New Year 's Eve. Although it was lunch it was a long line. Wait for about 40 minutes and finally enter the store, wait in the store as well. I will take orders while waiting, but I waited quite a bit since I sat in the seat. Four families asked for 4000 yen for 4 rice bowls. The degree of scorching of me was strengthened. My wife said that he was right. My son said he was the best ever to eat. Who is sweet, is a Kanto breeze steak-baked type. There seems to be timing as to the waiting time after ordering, and it seems that there are times when you arrive early.

When I looked at the price, my eyes turned out to be a point, but I had to order as long as I entered! I received "Una Don". Yeah, worth the price!

I visited with my wife on Mishima Drive from Isehara. Pre-school children are not allowed to enter the store! The reason is that children can't help but cry or buzz. Recently, however, there are many parents who are obsessed with smartphones leaving neglected children. The sign on the shop says “Claims from people with children”, but was there a person who complained about how small bones were eaten by children?By the way, I ordered an ordinary unagi. When I tried to make it big, I stopped it with the advice of the salesclerk's “I have four meals”. I think the taste and texture are good. Is it possible to eat the usual meals of those who are unpleasant at the room service of Imperial Hotel Penthouse (laughs)?I usually eat at a long-established Japanese restaurant since the Edo period, but it was delicious! Although it is a long-established store, it is the Yoshino family ^ _ ^

Even though it's lunch on Monday, it's so popular that it's crowded! It was delicious because it was lined up.And the volume of the eel was so great that it was normal enough ...

If you eat this eel, you can't eat anywhere else. It is really delicious. Absolutely not.

It was very delicious. The elderly may be half prime (half body).

Arrived around 13:00. If you think you're burned, we sell outUna Minami just right volume. The surface is crunchy and delicious. The second son and bride didn't eat eel until now, but it seems delicious here.

It seems that only the eel amount is distinguished between the ordinary and the upper, 4000 yen on average and 6000 yen above. Sauce's taste is sweet, it's a bit expensive.

Good eel shop.It's been 7 years, but it's still delicious.

Since Sakuraya was crowded, it came for the first time.About 5 minutes from Mishima HirokojiThe eel was plump and tasty. It was not wide so far with about 50 seats, but because I was used to it, the rotation was smooth.The store is new and beautiful.Even a child needs to order one by one, and there is also a paper that refuses to preschool.

It is one of the popular eels of Mishima.Is the sauce sweeter?Be careful about business hours!It depends on the time from 11:00 to the end, but it will end at about 2:00. The regular holiday is every Thursday.

I like it with a sweet sauce. Because there is a lot of rice, half the rice may be just right!

Although it was delicious, it was delicious in the first place.

It is a famous store in Mishima. It's not heavy, but it's a decent, photo-like eel on board.There is no smell at all and it is fluffy and baked and delicious! The sweetness of the sauce is also reduced and you can enjoy the original taste of eel 😋

I asked for the first time in two years, but it was always delicious.The line started around 13:00 on weekdays, but immediately the clerk heard the order and checked the number of eels.Some of us came by taxi or on foot after us, and the number seemed to be over.I'm sorry, but it would be helpful if I could understand before lining up.

It was savory but fluffy and delicious!

On Tuesday after the 3rd consecutive holiday, when I visited at 12:30, I was surprised that the large store was almost full.I heard it was Pollyumi, so I asked for the same level of eel. There is no complaint about the amount. The taste is a refreshing level. However, it is not recommended for those who want to eat calmly.

The recent rise in prices is amazing, but it is a delicious taste. The special product came out (laughs) and I received 6000 yen on top.

I put in without waiting. Una-don is full enough even in average. You can also take out the eel bowl and kabayaki at the shared table throughout the day. It was delicious!

As expected!I think it can be said that Japan is the best!It is no exaggeration to say that Mishima's eel!

The staff was very nice and helpful. Take-outs can be brought home as soon as you make a reservation.